Oct 21

Nutty nut free granola, a little bit salty, a little bit sweet, enough to feed an army. It is a go to breakfast on busy mornings with two babies.

Apr 19

Orange Date muffins are the sticky toffee pudding of breakfast time. Ready in about 30 minutes, they’re minimal effort for maximum satisfaction.

Mar 29

Do you remember jello poke cake from the 90’s? This simple and delicious recipe relies on pantry staples and that old box of jello you didn’t know you had in the back of the cupboard. Kids and adults will love it. Dress it up however you like, from the traditional cool whip to a more sophisticated chantilly cream.

Mar 17

Hi.

Orange Date muffins are the sticky toffee pudding of breakfast time. Ready in about 30 minutes, they’re minimal effort for maximum satisfaction.

Soda bread is Ireland’s quick bread. Made to eat fresh with soup, stew, or with jam, it’s craggy shell and soft interior are flavourful and satisfying.

Since discovering that scones don’t have to be boring and dry, I’ve been making a lot of them. But, apple cheddar scones have received the distinct honour of being Daragh’s favourite.

Marinated in a salty and sweet Korean marinade, this beef gives you take-out satisfaction without picking up the phone.

This vegetarian meal is now one of our favourites. Cheap, easy, and so so satisfying. Top with tomatoes, avocado, hot sauce, or even cheese.

Hot and cheesy, this cornbread is served right out of the cast iron pan, and is perfect on your breakfast, lunch or dinner table. Turn your oven on and get some hungry friends together!

A bowl of this feels like a warm fall hug from a lifelong friend. Make often.

Black Forest cakes are for celebrations! This pavlova version is a light alternative and is not overly sweet.

These meatballs are at the same time comforting, yet refreshingly different!

This vegan and allergen friendly fish sauce is that je ne sais quoi of East and Southeast Asian dishes that many of us have been doing without.

Omnivores and vegetarians alike, love these flavour packed patties, and often choose them over a traditional burger!

With the essence of cheesecake, but much less effort, you’ll become fast friends with this recipe.

Omnivores and vegetarians alike, love these flavour packed patties, and often choose them over a traditional burger!

Delicious, fresh, healthy and hardly cooking at all!